Cook at a Quick Service Restaurant – George Houston Resources Limited

George Houston Resources Limited – Our client, a Quick service restaurant located in Ipaja, Lagos State, is recruiting suitable candidates to fill the position below:

Job Title: Cook

Location: Ipaja, Lagos
Employment Type: Full-time
Industry: Hospitality

Job Duties

  • Ensure ingredients and final products are fresh.
  • Follow recipes, including measuring, weighing, and mixing ingredients.
  • Bake, grill, steam and boil meats, vegetables, fish, poultry, and other foods.
  • Present, garnish and arrange final dishes.
  • Maintain a clean and safe work area, including handling utensils, equipment, and dishes
  • Handle and store ingredients and food.
  • Maintain food safety and sanitation standards.

Requirements

  • SSCE / OND Minimum Qualification.
  • 1 – 2 years working experience as a cook in fast food/ hospitality industry.
  • Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness.
  • Ability to work as part of a team, collaborating on complex dishes.
  • Interpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management and sometimes customers.
  • Calm demeanour to work in a high-stress, fast-paced environment.
  • Accountability for the dishes they prepare measuring up to the expectations of management and customers.
  • Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting, and dicing.
  • Ability to stand in one place for hours at a time, handle extreme heat and workspace.
  • Age: 20 – 30 years.
  • Must reside around Ipaja and its environs.

Salary
Very attractive.

Application Closing Date
12th April, 2022.

Method of Application
Interested and qualified candidates should send their CV to: talents@georgehoustonresources.com using “COOK” as the subject of the mail.

Leave a Comment